Welcome to Anagrammer Crossword Genius! Keep reading below to see if celery is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on celery.
celery
Searching in Crosswords ...
The answer CELERY has 144 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word CELERY is VALID in some board games. Check CELERY in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of celery in various dictionaries:
noun - widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked
noun - stalks eaten raw or cooked or used as seasoning
A biennial European plant (Apium graveolens var.
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Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
|---|
| A plant, Apium graveolens, of the parsley family |
| The Pascal variety of this crisp garden vegetable has nearly stringless stalks |
| A popular way to make smooth peanut butter go crunch is to spread it on stalks of this green veggie |
| A mixture of this seed & salt is used in Bloody Marys & stuffings |
| The Pascal type of this vegetable is the typical, pale green crunchy type |
| Ogden Nash said of this vegetable, "When it's raw, it develops the jaw, but stewed, is more quietly chewed" |
| The popular snack known as "ants on a log" is made with raisins, peanut butter & this long green vegetable |
| The Pascal variety of this crisp garden vegetable has nearly stringless stalks |
| Whether it's the pascal or golden variety of this vegetable, its name comes from the Greek for "parsley" |
| Pascal is the familiar pale green variety of this stalked veggie |
| Possible Dictionary Clues |
|---|
| A cultivated plant of the parsley family, with closely packed succulent leaf stalks which are used as a salad or cooked vegetable. |
| a cultivated plant of the parsley family, with closely packed succulent leaf stalks which are used as a salad or cooked vegetable. |
| stalks eaten raw or cooked or used as seasoning |
| widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked |
| a vegetable with long, thin, whitish or pale green stems that can be eaten uncooked or cooked: |
| a vegetable with long, green stems that can be eaten raw or cooked |
| A biennial European plant (Apium graveolens var. dulce) in the parsley family, having edible roots, leafstalks, leaves, and fruits. |
| The crisp thick leafstalks of this plant. |
| The seedlike fruits of this plant used as a flavoring. |
| Celery description |
|---|
| Celery (Apium graveolens) is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves, or hypocotyl are eaten and used in cooking. Celery seed is also used as a spice and its extracts have been used in herbal medicine. |