×
×
How many letters in the Answer?

Welcome to Anagrammer Crossword Genius! Keep reading below to see if pork rind is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on pork rind.

CROSSWORD
ANSWER

porkrind

pork rind

Searching in Crosswords ...

The answer PORKRIND (pork rind) has 1 possible clue(s) in existing crosswords.

Searching in Word Games ...

The word PORKRIND (pork rind) is NOT valid in any word game. (Sorry, you cannot play PORKRIND (pork rind) in Scrabble, Words With Friends etc)

Searching in Dictionaries ...

Definitions of pork rind in various dictionaries:

PORK RIND - Pork rind is the culinary term for the skin of a pig. It can be fried or roasted in pork fat (lard) as a snack. The frying renders much of the fat at...

Word Research / Anagrams and more ...


Keep reading for additional results and analysis below.

Possible Crossword Clues
Bar snack
Pork rind description
Pork rind is the culinary term for the skin of a pig. It can be fried or roasted in pork fat (lard) as a snack. The frying renders much of the fat attached to the uncooked rind, causing the size of the cooked product to be reduced considerably. This product may be known by alternative names, such as chicharrón in Spanish, kaiings in South Africa, and pork greaves, pork scratchings, or pork cracklings in the UK, although "crackling" may instead refer to the rind on a roasted pork joint.
Anagrammer Crossword Solver is a powerful crossword puzzle resource site. We maintain millions of regularly updated crossword solutions, clues and answers of almost every popular crossword puzzle and word game out there. We encourage you to bookmark our puzzle solver as well as the other word solvers throughout our site. Explore deeper into our site and you will find many educational tools, flash cards and plenty more resources that will make you a much better player. This page shows you that Bar snack is a possible clue for pork rind. Pork rind: Pork rind is the culinary term for the skin of a pig. It can be fried or roasted in pork fat (lard) ...