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hemagglutina
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There are 12 letters in HEMAGGLUTINA ( A1E1G2H4I1L1M3N1T1U1 )
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Definitions of hemagglutina in various dictionaries:
HEMAGGLUTINA - The hemagglutination assay (or haemagglutination assay; HA) and the hemagglutination inhibition assay (HI or HAI) were developed in 1941–42 by Amer...
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Hemagglutina might refer to |
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The Hemagglutination assay (or haemagglutination assay; HA) and the hemagglutination inhibition assay (HI or HAI) were developed in 1941–42 by American virologist George Hirst as methods for quantifying the relative concentration of viruses, bacteria, or antibodies.HA and HI apply the process of hemagglutination, in which sialic acid receptors on the surface of red blood cells (RBCs) bind to the hemagglutinin glycoprotein found on the surface of influenza virus (and several other viruses) and create a network, or lattice structure, of interconnected RBC’s and virus particles. The agglutinated lattice maintains the RBC’s in a suspended distribution, typically viewed as a diffuse reddish solution. The formation of the lattice depends on the concentrations of the virus and RBC’s, and when the relative virus concentration is too low, the RBC’s are not constrained by the lattice and settle to the bottom of the well. Hemagglutination is observed in the presence of staphylococci, vibrios, and other bacterial species, similar to the mechanism viruses use to cause agglutination of erythrocytes. The RBC’s used in HA and HI assays are typically from chickens, turkeys, horses, guinea pigs, or humans depending on the selectivity of the targeted virus or bacterium and the associated surface receptors on the RBC. |