Welcome to Anagrammer Crossword Genius! Keep reading below to see if sweet is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on sweet.
sweet
Searching in Crosswords ...
The answer SWEET has 368 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word SWEET is VALID in some board games. Check SWEET in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of sweet in various dictionaries:
noun - English phonetician
noun - a dish served as the last course of a meal
noun - a food rich in sugar
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Crossword Clues |
|---|
| Sugary |
| Saccharine |
| Tootsy-wootsy |
| The taste of honey |
| Like Georgia Brown |
| Piece of candy |
| Short partner? |
| "___ dreams!" |
| Like Neil Diamond's Caroline |
| Kindly |
| Possible Jeopardy Clues |
|---|
| Unlike aspartame when U heat it, "stay" this way |
| A hard-rock classic:"_____ Child O' Mine" |
| "To the hungry soul every bitter thing is ____" |
| When found before "potato", it's not a potato; before "meats", not meats; & before "bread", not bread |
| A bestseller by Jamie Ford is "Hotel on the Corner of Bitter and" this |
| "Love Is Like Oxygen" & "Ballroom Blitz" both charted for this "saccharin" band |
| Sweet description |
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Sweetness is a basic taste most commonly perceived when eating foods rich in sugars. Sweet tastes are regarded as a pleasurable experience, except perhaps in excess.Fructose is sweeter than glucose and sucrose. This has made possible the production of sugar syrups with the sweetness and certain other properties of sucrose starting from starch.In addition to sugars like sucrose, many other chemical compounds are sweet, including aldehydes, ketones, and sugar alcohols. Some are sweet at very low concentrations, allowing their use as non-caloric sugar substitutes. Such non-sugar sweeteners include saccharin and aspartame. Other compounds, such as miraculin, may alter perception of sweetness itself. * The chemosensory basis for detecting sweetness, which varies between both individuals and species, has only begun to be understood since the late 20th century. One theoretical model of sweetness is the multipoint attachment theory, which involves multiple binding sites between a sweetness recep |