Crossword Solver > found answer > SPECK

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CROSSWORD
ANSWER

speck

Searching in Crosswords ...

The answer SPECK has 100 possible clue(s) in existing crosswords.

Searching in Word Games ...

The word SPECK is VALID in some board games. Check SPECK in word games in Scrabble, Words With Friends, see scores, anagrams etc.

Searching in Dictionaries ...

Definitions of speck in various dictionaries:

noun - a very small spot

noun - (nontechnical usage) a tiny piece of anything

noun - a slight but appreciable amount

more

Word Research / Anagrams and more ...

Keep reading for additional results and analysis below.

Possible Crossword Clues
Tiny bit
Iota
Smidgen
Jot
Insignificant jot
Bit of dust
Mote
Dot
Dust particle
Hardly any at all

Last Seen in these Crosswords & Puzzles
May 16 2019 The Sun - Two Speed
May 16 2019 The Sun - Two Speed
Apr 21 2019 Premier Sunday - King Feature Syndicate
Mar 31 2019 USA Today
Nov 21 2018 Newsday.com
Nov 9 2018 New York Times
Jul 8 2018 Universal
Jun 7 2018 The Times - Cryptic
May 14 2018 The Telegraph - Quick
Apr 13 2018 The Telegraph - Quick

Geographic Matches
Speck, KENTUCKY, UNITED STATES
Speck, Baden-Wurttemberg, GERMANY
Speck, Nordrhein-Westfalen, GERMANY
Speck, (Region code: 60), POLAND
Speck, TENNESSEE, UNITED STATES
Speck, Mecklenburg-Vorpommern, GERMANY
Speck, Bayern, GERMANY

Speck description
Speck is an English word meaning "fat", attested since the early 17th century. This word also exists in German with the same meaning, but it normally refers to pork fat with or without some meat in it. Normal English use refers to German culinary uses, particularly of smoked or pickled pork belly. In Dutch, spek is a generic term for bacon/lard. * In Italy, Turkey and parts of the English-speaking culinary world, the term "speck" refers to Italian speck, a type of prosciutto, rather than German speck. The term "speck" became part of popular parlance only in the eighteenth century and replaced the older term "bachen", a cognate of "bacon".

Speck description

Speck is an English word meaning "fat", attested since the early 17th century. This word also exists in German with the same meaning, but it normally refers to pork fat with or without some meat in it. Normal English use refers to German culinary uses, particularly of smoked or pickled pork belly. In Dutch, spek is a generic term for bacon/lard.
* In Italy, Turkey and parts of the English-speaking culinary world, the term "speck" refers to Italian speck, a type of prosciutto, rather than German speck. The term "speck" became part of popular parlance only in the eighteenth century and replaced the older term "bachen", a cognate of "bacon".

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