Welcome to Anagrammer Crossword Genius! Keep reading below to see if minestrone is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on minestrone.
minestrone
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The answer MINESTRONE has 46 possible clue(s) in existing crosswords.
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The word MINESTRONE is VALID in some board games. Check MINESTRONE in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of minestrone in various dictionaries:
noun - soup made with a variety of vegetables
A thick soup of Italian origin containing assorted vegetables, beans, pasta such as vermicelli or macaroni, and herbs in a meat or vegetable broth.
MINESTRONE - Minestrone (; Italian: [minestrone]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both...
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Keep reading for additional results and analysis below.
Possible Jeopardy Clues |
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The name of this familiar Italian vegetable soup means "thick soup", referring to its broth |
From the Latin meaning "to serve", it's the soup that starts an Italian meal |
It's a good day to warm up with a bowl of this thick hearty vegetable soup, from the Italian for "something served" |
In Italian minestrina is a thin soup; this related word describes a thick vegetable soup |
An Italian word for "medley", this soup contains a medley of vegetables |
From the Italian for "to serve", this soup could be served to a minister |
Progresso's first canned soup was this Italian-named favorite, with a recipe using 10 shovels each of peas & carrots |
Possible Dictionary Clues |
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A thick soup of Italian origin containing assorted vegetables, beans, pasta such as vermicelli or macaroni, and herbs in a meat or vegetable broth. |
a fairly thick soup containing vegetables and pasta. |
soup made with a variety of vegetables |
a type of Italian soup containing a mixture of vegetables and pasta |
A fairly thick soup containing vegetables and pasta. |
Minestrone description |
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Minestrone (; Italian: [minestrone]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. * There is no set recipe for minestrone, since it is usually made out of whatever vegetables are in season. It can be vegetarian, contain meat, or contain a meat-based broth (such as chicken stock). Angelo Pellegrini, however, argued that the base of minestrone is bean broth, and that borlotti beans (also called Roman beans) "are the beans to use for genuine minestrone". |
Related Answers |
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BROTH |
chowder |
POTAGE |
SCOTCHBROTH |