Welcome to Anagrammer Crossword Genius! Keep reading below to see if lentil is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on lentil.
lentil
Searching in Crosswords ...
The answer LENTIL has 171 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word LENTIL is VALID in some board games. Check LENTIL in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of lentil in various dictionaries:
noun - round flat seed of the lentil plant used for food
noun - the fruit or seed of a lentil plant
noun - widely cultivated Eurasian annual herb grown for its edible flattened seeds that are cooked like peas and also ground into meal and for its leafy stalks that are used as fodder
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Crossword Clues |
|---|
| Navy bean alternative |
| Soup choice |
| Soup bit |
| Soup ingredient |
| Member of the legume family |
| A pea or a bean |
| Soup morsel |
| Protein source |
| Soup ingredient from a pod |
| Soup bean |
| Possible Dictionary Clues |
|---|
| a high-protein pulse which is dried and then soaked and cooked prior to eating. |
| A leguminous plant (Lens culinaris) native to southwest Asia, having flat pods containing lens-shaped, edible seeds. |
| The round, flattened seed of this plant. |
| a very small dried bean that is cooked and eaten: |
| a small, round, flat seed, cooked and eaten in soups and other dishes |
| round flat seed of the lentil plant |
| widely cultivated Eurasian annual herb grown for its edible flattened seeds that are cooked like peas and also ground into meal and for its leafy stalks that are used as fodder |
| the fruit or seed of a lentil plant |
| Lentil description |
|---|
|
The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is a bushy annual plant known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each. * In South Asian cuisine, split lentils (often with their hulls removed) are known as dal. Usually eaten with rice or rotis, the lentil is a dietary staple throughout regions of India, Sri Lanka, Pakistan, Bangladesh, and Nepal. As a food crop, the majority of world production comes from Canada, India, and Australia. |