Welcome to Anagrammer Crossword Genius! Keep reading below to see if caviar is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on caviar.
caviar
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The answer CAVIAR has 105 possible clue(s) in existing crosswords.
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The word CAVIAR is VALID in some board games. Check CAVIAR in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of caviar in various dictionaries:
noun - salted roe of sturgeon or other large fish
This rather exotic etymology is appropriate to a substance that is not to everyone’s taste, giving rise to Shakespeare’s famous phrase, “’twas caviary to the general,” the general public, that is.
noun - the roe of sturgeon
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Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
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| It's traditional to serve this expensive treat with toast, chopped hard-boiled egg & onion |
| A skin care product by La Prairie is named for & made to resemble this fish roe delicacy |
| Often made from damaged roe, the payusnaya type of this fishy treat has an intense salty flavor |
| If you can afford the calories as well as the price, a tablespoon of this sturgeon product has about 40 |
| Fresh sturgeon roe has to be processed to become this |
| Yum! It's removed from a fish, pressed through a screen to remove membranes, put in brine, then packed with salt in a tin |
| The roe of the chum salmon is a popular source for the red variety of this |
| Serve this expensive sturgeon roe treat in a small bowl inside a larger bowl lined with ice |
| To get this roe, wade in the Caspian Sea & visit a sturgeon |
| A 1-pound tin of premium sevruga this can go for more than $2,000 |
| Possible Dictionary Clues |
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| the pickled roe of sturgeon or other large fish, eaten as a delicacy. |
| salted roe of sturgeon or other large fish usually served as an hors d'oeuvre |
| The pickled roe of sturgeon or other large fish, eaten as a delicacy. |
| the eggs of various large fish, especially the sturgeon, eaten as food. Caviar is usually very expensive. |
| the eggs of various large fish, salted and eaten as a delicacy ( something rare that is good to eat) |
| Caviar description |
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| Caviar (less often, caviare; Persian: , translit. xvir) is a delicacy consisting of salt-cured roe of the Acipenseridae family. The roe can be "fresh" (non-pasteurized) or pasteurized, with pasteurization reducing its culinary and economic value.Traditionally, the term caviar refers only to roe from wild sturgeon in the Caspian Sea and Black Sea (Beluga, Ossetra and Sevruga caviars). Depending on the country, caviar may also be used to describe the roe of other fish such as salmon, steelhead, trout, lumpfish, whitefish, carp, and other species of sturgeon.Caviar is considered a delicacy and is eaten as a garnish or a spread.* |