Welcome to Anagrammer Crossword Genius! Keep reading below to see if vegemite is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on vegemite.
vegemite
Searching in Crosswords ...
The answer VEGEMITE has 3 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word VEGEMITE is VALID in some board games. Check VEGEMITE in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of vegemite in various dictionaries:
VEGEMITE - Vegemite ( VEJ-i-myte) is a thick, black Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives....
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
Possible Crossword Clues |
---|
Invite me back after, say, food 22 21 |
Australian food spread |
Last Seen in these Crosswords & Puzzles |
---|
Sep 8 2018 The Washington Post |
Sep 8 2018 L.A. Times Daily |
Jan 27 2009 The Guardian - Cryptic crossword |
Possible Jeopardy Clues |
---|
This spread that's from the Land Down Under & in the song "Down Under" is definitely an acquired taste |
Vegemite description |
---|
Vegemite ( VEJ-i-myte) is a thick, black Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives. It was developed by Cyril Percy Callister in Melbourne, Victoria in 1922. The Vegemite brand was owned by Mondelez International (formerly Kraft Foods Inc.) until January 2017, when it was acquired by the Australian Bega Cheese group in a $460 million agreement for full Australian ownership after Bega would buy most of Mondelez International's Australia and New Zealand grocery and cheese business.A spread for sandwiches, toast, crumpets and cracker biscuits as well as a filling for pastries, Vegemite is similar to British Marmite, New Zealand Marmite, Australian Promite, MightyMite, AussieMite, OzEmite, German Vitam-R, and Swiss Cenovis. * Vegemite is salty, slightly bitter, malty, and rich in glutamates giving it an umami flavour similar to beef bouillon. |