Crossword Solver > found answer > STEVIA

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CROSSWORD
ANSWER

stevia

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The answer STEVIA has 9 possible clue(s) in existing crosswords.

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The word STEVIA is VALID in some board games. Check STEVIA in word games in Scrabble, Words With Friends, see scores, anagrams etc.

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Definitions of stevia in various dictionaries:

noun - any plant of the genus Stevia or the closely related genus Piqueria having glutinous foliage and white or purplish flowers

noun - any plant of the genus Piqueria or the closely related genus Stevia

STEVIA - Stevia () is a sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana. The active compounds of stevia are st...

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Keep reading for additional results and analysis below.

Possible Crossword Clues
Sugar substitute
Sweet stuff
Plant-based sweetener
Natural sweetener
Sweetener in a green packet
Lydia's sugar substitute on "Breaking Bad"

Last Seen in these Crosswords & Puzzles
May 13 2019 New York Times
Apr 21 2019 The Washington Post
Apr 21 2019 L.A. Times Daily
Dec 27 2018 Wall Street Journal
May 1 2018 Wall Street Journal
Aug 24 2016 The Washington Post
Jun 25 2016 Wall Street Journal
Jan 13 2016 Wall Street Journal
Sep 18 2015 Wall Street Journal

Stevia description
Stevia () is a sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana. * The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside), which have up to 150 times the sweetness of sugar, are heat-stable, pH-stable, and not fermentable. Stevia's taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or licorice-like aftertaste at high concentrations. * The legal status of stevia as a food additive or dietary supplement varies from country to country. In the United States, high-purity stevia glycoside extracts are generally recognized as safe (GRAS) and allowed as ingredients in food products, but stevia leaf and crude extracts do not have GRAS or Food and Drug Administration (FDA) approval for use in food. The European Union approved stevia additives in 2011, and in Japan, stevia has been widely used as a sweetener for decades.

Stevia description

Stevia () is a sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana.
* The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside), which have up to 150 times the sweetness of sugar, are heat-stable, pH-stable, and not fermentable. Stevia's taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or licorice-like aftertaste at high concentrations.
* The legal status of stevia as a food additive or dietary supplement varies from country to country. In the United States, high-purity stevia glycoside extracts are generally recognized as safe (GRAS) and allowed as ingredients in food products, but stevia leaf and crude extracts do not have GRAS or Food and Drug Administration (FDA) approval for use in food. The European Union approved stevia additives in 2011, and in Japan, stevia has been widely used as a sweetener for decades.

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