Welcome to Anagrammer Crossword Genius! Keep reading below to see if searing is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on searing.
searing
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The answer SEARING has 20 possible clue(s) in existing crosswords.
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The word SEARING is VALID in some board games. Check SEARING in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of searing in various dictionaries:
verb - make very hot and dry
verb - become superficially burned
verb - burn slightly and superficially so as to affect color
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Keep reading for additional results and analysis below.
| Searing description |
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Searing (or pan searing) is a technique used in grilling, baking, braising, roasting, sautéing, etc., in which the surface of the food (usually meat, poultry or fish) is cooked at high temperature until a caramelized crust forms. Similar techniques, browning and blackening, are typically used to sear all sides of a particular piece of meat, fish, poultry, etc. before finishing it in the oven. To obtain the desired brown or black crust, the meat surface must exceed 150 °C (300 °F), so searing requires the meat surface be free of water, which boils at around 100 °C (212 °F). * Although often said to "lock in the moisture" or "seal in the juices", searing has been demonstrated to result in a greater net loss of moisture versus cooking to the same internal temperature without first searing. Nonetheless, it remains an essential technique in cooking meat for several reasons:* The browning creates desirable flavors through caramelization and the Maillard reaction. * The appearance of the food is |
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