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mechoui

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Mechoui might refer to
In the cuisine of Northern Africa, Méchoui (Arabic: مشوي‎, translit. Mashwe) is a whole sheep or a lamb spit-roasted on a barbecue. The word comes from the Arabic word šawa, which means "grilled, roasted". This dish is very popular in North Africa. * In Algeria and Morocco , the term méchoui "refers to the method of cooking a lamb or a sheep cooked whole on the spit". * In Tunisia , however, it applies to any piece of meat or fish grilled with embers.

Mechoui might refer to

In the cuisine of Northern Africa, Méchoui (Arabic: مشوي‎, translit. Mashwe) is a whole sheep or a lamb spit-roasted on a barbecue. The word comes from the Arabic word šawa, which means "grilled, roasted". This dish is very popular in North Africa.
* In Algeria and Morocco , the term méchoui "refers to the method of cooking a lamb or a sheep cooked whole on the spit".
* In Tunisia , however, it applies to any piece of meat or fish grilled with embers.

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