Welcome to Anagrammer Crossword Genius! Keep reading below to see if knish is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on knish.
knish
Searching in Crosswords ...
The answer KNISH has 61 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word KNISH is VALID in some board games. Check KNISH in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of knish in various dictionaries:
noun - (Yiddish) a baked or fried turnover filled with potato or meat or cheese
A piece of dough stuffed with potato, meat, or cheese and baked or fried.
noun - dough stuffed with filling and fried
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
Possible Jeopardy Clues |
---|
This Jewish-American pastry is made with dough & can be stuffed with potato or cheese |
(Sofia is enjoying a foreign potato product.) From the Ukranian for "dumpling", it's the name of the potato product I'm eating |
In Jewish cookery it's a baked pastry, usually with a meat or potato filling |
Possible Dictionary Clues |
---|
A piece of dough stuffed with potato, meat, or cheese and baked or fried. |
a dumpling of flaky dough with a savoury filling that is baked or fried. |
(Yiddish) baked or fried turnover filled with potato or meat or cheese often eaten as a snack |
Knish description |
---|
A knish is a Jewish Central and Eastern European snack food consisting of a filling covered with dough that is either baked, grilled, or deep fried. * Knishes can be purchased from street vendors in urban areas with a large Jewish population, sometimes at a hot dog stand or from a butcher shop. It was made popular in North America by Central and Eastern European Jewish immigrants from the Pale of Settlement (mainly from present-day Belarus, Poland, Lithuania and Ukraine).In most Central and Eastern European traditional versions, the filling is made entirely of mashed potato, ground meat, sauerkraut, onions, kasha (buckwheat groats), or cheese. Other varieties of fillings include sweet potatoes, black beans, fruit, broccoli, tofu, or spinach. * Knishes may be round, rectangular, or square. They may be entirely covered in dough or some of the filling may peek out of the top. Sizes range from those that can be eaten in a single bite hors d'oeuvre to sandwich-sized. |
Related Answers |
---|
DEEPFRIEDPASTRY |
INTERCEPTEDPASS |
REPLACEMENTRATE |