Welcome to Anagrammer Crossword Genius! Keep reading below to see if horseradishes is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on horseradishes.
horseradishes
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The answer HORSERADISHES has 5 possible clue(s) in existing crosswords.
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The word HORSERADISHES is VALID in some board games. Check HORSERADISHES in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of horseradishes in various dictionaries:
noun - the root of the horseradish plant
noun - coarse Eurasian plant cultivated for its thick white pungent root
noun - grated horseradish root
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Keep reading for additional results and analysis below.
Last Seen in these Crosswords & Puzzles |
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Oct 6 2018 Irish Times (Crosaire) |
Jul 4 2015 Irish Times (Crosaire) |
Dec 17 2010 The Telegraph - Cryptic |
Jul 29 2006 Irish Times (Crosaire) |
Dec 31 2005 Irish Times (Crosaire) |
Possible Dictionary Clues |
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Plural form of horseradish. |
a European plant of the cabbage family, with long dock-like leaves, grown for its pungent edible root. |
A European plant of the cabbage family, with long dock-like leaves, grown for its pungent edible root. |
Horseradishes might refer to |
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Horseradish (Armoracia rusticana, syn. Cochlearia armoracia) is a perennial plant of the family Brassicaceae (which also includes mustard, wasabi, broccoli, and cabbage). It is a root vegetable used as a spice. * The plant is probably native to southeastern Europe and western Asia. It is popular worldwide. It grows up to 1.5 meters (4.9 feet) tall, and is cultivated primarily for its large, white, tapered root.The intact horseradish root has hardly any aroma. When cut or grated enzymes from the now-broken plant cells break down sinigrin (a glucosinolate) to produce allyl isothiocyanate (mustard oil), which irritates the mucous membranes of the sinuses and eyes. Grated mash should be used immediately or preserved in vinegar for best flavor. Once exposed to air or heat it will begin to lose its pungency, darken in color, and become unpleasantly bitter tasting over time. |