Welcome to Anagrammer Crossword Genius! Keep reading below to see if ham is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on ham.
ham
Searching in Crosswords ...
The answer HAM has 771 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word HAM is VALID in some board games. Check HAM in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of ham in various dictionaries:
noun - meat cut from the thigh of a hog (usually smoked)
noun - (Old Testament) son of Noah
noun - a licensed amateur radio operator
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
|---|
| Overactors & others flock to Smithfield, Va., the capital of this, processing millions of lbs. of it every year |
| Beechwood & juniper branches are used to smoke Germany's Westphalian type of this meat |
| Kentucky,prosciutto, Westphalian |
| Westphalian & Bayonne are types of this cut of meat |
| Possible Dictionary Clues |
|---|
| Salted or smoked meat from the upper part of a pig's leg. |
| (in the Bible) a son of Noah (Gen. 10:1), traditional ancestor of the Hamites. |
| pig's meat from the leg or shoulder, preserved with salt or smoke |
| an actor whose style of acting is artificial and old-fashioned, often using movements and emotions that are too obvious: |
| a person who operates a radio station as a hobby rather than as a job: |
| meat from a pigs leg or shoulder: |
| an actor who tends to perform with too much obvious expression |
| a person who operates a radio station as a hobby: |
| To exaggerate or overdo (a dramatic role, for example). |
| A cut of meat from the thigh of a hog. |
| Ham description |
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Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. * Ham is made around the world, including a number of highly coveted regional specialties, such as Westphalian ham and some varieties of Spanish jamón. In addition, numerous ham products have specific geographical naming protection, such as Prosciutto di Parma and Prosciutto Toscano in Europe, and Smithfield ham in the US. |