Welcome to Anagrammer Crossword Genius! Keep reading below to see if griddles is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on griddles.
griddles
Searching in Crosswords ...
The answer GRIDDLES has 5 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word GRIDDLES is VALID in some board games. Check GRIDDLES in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of griddles in various dictionaries:
noun - cooking utensil consisting of a flat heated surface (as on top of a stove) on which food is cooked
verb - cook on a griddle
verb - to cook on a flat pan
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
Possible Crossword Clues |
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Frying pans |
Bacon cookers |
Does some waffling, with good word-play |
What cooks use? Gas, first and last, without question |
Good puzzles for cooks |
Last Seen in these Crosswords & Puzzles |
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Jun 20 2018 The Telegraph - Cryptic |
Apr 19 2013 Universal |
May 9 2010 Premier Sunday - King Feature Syndicate |
Nov 23 2002 The Times - Cryptic |
Jun 27 2002 The Times - Cryptic |
Possible Jeopardy Clues |
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Although some modern renditions are baked, traditional johnny cakes are cooked on these flat surfaces |
Possible Dictionary Clues |
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a heavy, flat iron plate that is heated and used for cooking food. |
Plural form of griddle. |
Third-person singular simple present indicative form of griddle. |
A heavy, flat iron plate that is heated and used for cooking food. |
A miner's wire-bottomed sieve. |
Cook on a griddle. |
Screen (ore) with a griddle. |
Griddles might refer to |
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The Griddle scone (most dialects of English) or girdle scone (Scots and Northumbrian English) is a variety of scone which is baked on a griddle or frying pan rather than in an oven. * In the Scots language and the Northumbrian English dialect, a griddle is referred to as a "girdle". Therefore, "griddle scones" are known as "girdle scones". This usage is also common in New Zealand where scones, of all varieties, form an important part of the traditional cuisine. In New Zealand, griddle scones are generally cooked as one large disk shaped mass which is divided into wedges for serving, often with golden syrup or jam. |