Welcome to Anagrammer Crossword Genius! Keep reading below to see if flavour is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on flavour.
flavour
Searching in Crosswords ...
The answer FLAVOUR has 34 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word FLAVOUR is VALID in some board games. Check FLAVOUR in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of flavour in various dictionaries:
noun - the general atmosphere of a place or situation and the effect that it has on people
noun - (physics) the six kinds of quarks
noun - the taste experience when a savoury condiment is taken into the mouth
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Dictionary Clues |
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| alter or enhance the taste of (food or drink) by adding a particular ingredient. |
| a kind, variety, or sort. |
| an indication of the essential character of something. |
| The distinctive taste of a food or drink. |
| An indication of the essential character of something. |
| A kind, variety, or sort. |
| A quantized property of quarks which differentiates them into at least six varieties (up, down, charmed, strange, top, bottom). |
| Alter or enhance the taste of (food or drink) by adding a particular ingredient. |
| Flavour might refer to |
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| Flavor (American English) or flavour (British English; see spelling differences) is the sensory impression of food or other substance, and is determined primarily by the chemical senses of taste and smell. The "trigeminal senses", which detect chemical irritants in the mouth and throat, as well as temperature and texture, are also important to the overall gestalt of flavor perception. The flavor of the food, as such, can be altered with natural or artificial flavorants which affect these senses. * A "flavorant" is defined as a substance that gives another substance flavor, altering the characteristics of the solute, causing it to become sweet, sour, tangy, etc. A flavor is a quality of something that affects the sense of taste.Of the three chemical senses, smell is the main determinant of a food item's flavor. Five basic tastes sweet, sour, bitter, salty and umami (savory) are universally recognized, although some cultures also include pungency and oleogustus ("fattiness"). The number |