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flavonoids
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Definitions of flavonoids in various dictionaries:
noun - any of a large class of plant pigments having a chemical structure based on or similar to flavone
FLAVONOIDS - Flavonoids (or bioflavonoids) (from the Latin word flavus meaning yellow, their color in nature) are a class of plant and fungus secondary metabolite...
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Good news:Dark chocolate is rich in these antioxidant compounds whose very name sounds "flavorful" |
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Plural form of flavonoid. |
Any of a large class of plant pigments having a structure based on or similar to that of flavone. |
Flavonoids description |
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Flavonoids (or bioflavonoids) (from the Latin word flavus meaning yellow, their color in nature) are a class of plant and fungus secondary metabolites. * Chemically, flavonoids have the general structure of a 15-carbon skeleton, which consists of two phenyl rings (A and B) and heterocyclic ring (C). This carbon structure can be abbreviated C6-C3-C6. According to the IUPAC nomenclature, * they can be classified into:* flavonoids or bioflavonoids * isoflavonoids, derived from 3-phenylchromen-4-one (3-phenyl-1,4-benzopyrone) structure * neoflavonoids, derived from 4-phenylcoumarine (4-phenyl-1,2-benzopyrone) structureThe three flavonoid classes above are all ketone-containing compounds, and as such, are anthoxanthins (flavones and flavonols). This class was the first to be termed bioflavonoids. The terms flavonoid and bioflavonoid have also been more loosely used to describe non-ketone polyhydroxy polyphenol compounds which are more specifically termed flavanoids. The three cycle or heterocycles |