Crossword Solver > found answer > DASHEEN

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dasheen

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Definitions of dasheen in various dictionaries:

noun - edible starchy tuberous root of taro plants

noun - herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamental for its large glossy leaves

noun - tropical starchy tuberous root

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Possible Dictionary Clues
Caribbean A variety of taro having large yellowish tubers.
Caribbean The tuber of this plant.
edible starchy tuberous root of taro plants
tropical starchy tuberous root
herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamental for its large glossy leaves

Dasheen description
Colocasia esculenta is a tropical plant grown primarily for its edible corms, the root vegetables most commonly known as taro. It is believed to be one of the earliest cultivated plants. Linnaeus originally described two species which are now known as Colocasia esculenta and Colocasia antiquorum of the cultivated plants that are known by many names including eddoes, dasheen, taro, cocoyam (in Ghana) and madumbi, but many later botanists consider them all to be members of a single, very variable species, the correct name for which is Colocasia esculenta.Taro () commonly refers to the plant Colocasia esculenta, the most widely cultivated species of several plants in the Araceae family which are used as vegetables for their corms, leaves, and petioles. * Colocasia esculenta is thought to be native to Southern India and Southeast Asia, but is widely naturalised. It is a perennial, tropical plant primarily grown as a root vegetable for its edible starchy corm, and as a leaf vegetable. It is a

Dasheen description

Colocasia esculenta is a tropical plant grown primarily for its edible corms, the root vegetables most commonly known as taro. It is believed to be one of the earliest cultivated plants. Linnaeus originally described two species which are now known as Colocasia esculenta and Colocasia antiquorum of the cultivated plants that are known by many names including eddoes, dasheen, taro, cocoyam (in Ghana) and madumbi, but many later botanists consider them all to be members of a single, very variable species, the correct name for which is Colocasia esculenta.Taro () commonly refers to the plant Colocasia esculenta, the most widely cultivated species of several plants in the Araceae family which are used as vegetables for their corms, leaves, and petioles.
* Colocasia esculenta is thought to be native to Southern India and Southeast Asia, but is widely naturalised. It is a perennial, tropical plant primarily grown as a root vegetable for its edible starchy corm, and as a leaf vegetable. It is a

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