Crossword Solver > found answer > CREAMBUN

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CROSSWORD
ANSWER

creambun

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The answer CREAMBUN has 2 possible clue(s) in existing crosswords.

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The word CREAMBUN is NOT valid in any word game. (Sorry, you cannot play CREAMBUN in Scrabble, Words With Friends etc)

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Definitions of creambun in various dictionaries:

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Possible Crossword Clues
Teatime treat
Small rich cake

Last Seen in these Crosswords & Puzzles
Mar 16 2013 The Times - Concise
Apr 24 2006 The Guardian - Quick crossword

Creambun might refer to
Variations of cream buns exist all around the world. Typically they are made with an enriched dough bread roll that is split after baking and cooling and filled with cream. * Among the numerous international variations are the splits of Devon and Cornwall in southwest England, which are yeasted buns filled with clotted cream, and the maritozzi of the Lazio region of Italy, which are enriched buns, made with dried fruit and filled with whipped cream. * In Europe there is the Semla (from Sweden), which is a cream bun made with wheat and cardamom.Another specific national version is the Hong Kong sweet bun. It is one of the most standard pastries in Hong Kong. It can also be found in most Chinatown bakery shops. * The bun has either butter cream or whipped cream filling down the middle with coconut sprinkles on the outside. Variations of it include the "Cream Horn", a pastry in a spiral shape, much like a horn, filled with cream.

Creambun might refer to

Variations of cream buns exist all around the world. Typically they are made with an enriched dough bread roll that is split after baking and cooling and filled with cream.
* Among the numerous international variations are the splits of Devon and Cornwall in southwest England, which are yeasted buns filled with clotted cream, and the maritozzi of the Lazio region of Italy, which are enriched buns, made with dried fruit and filled with whipped cream.
* In Europe there is the Semla (from Sweden), which is a cream bun made with wheat and cardamom.Another specific national version is the Hong Kong sweet bun. It is one of the most standard pastries in Hong Kong. It can also be found in most Chinatown bakery shops.
* The bun has either butter cream or whipped cream filling down the middle with coconut sprinkles on the outside. Variations of it include the "Cream Horn", a pastry in a spiral shape, much like a horn, filled with cream.

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