Welcome to Anagrammer Crossword Genius! Keep reading below to see if corn is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on corn.
corn
Searching in Crosswords ...
The answer CORN has 345 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word CORN is VALID in some board games. Check CORN in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of corn in various dictionaries:
noun - tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties
noun - the dried grains or kernels or corn used as animal feed or ground for meal
noun - ears of corn that can be prepared and served for human food
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
Possible Jeopardy Clues |
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The cereal that Tony the Tiger thinks is gr-r-reat is Kellogg's Frosted Flakes of this |
Mealie is the name for this cereal plant that is used to make mush & batters |
Clem has tried to grow this hominy grain, but his never gets close to the height of an elephant's eye |
(David Pogue reads the clue.) A truly green product, the prototype Sony Ericsson Greenheart phone is made of recycled plastic & bioplastic from this most commonly grown U.S. grain |
This grain was the most important product of Aztec agriculture |
If you fly over Iowa, you'll see lots of this leading crop that accounts for about 18% of the USA's production |
Of the top 3 grains grown in the world, the U.S. is first in the production of this one |
The Pawtuxet Indian known as Squanto is famous for teaching the Pilgrims how to plant this crop aka maize |
In 1986 the U.S. issued the first patent on a plant produced through genetic engineering, a hybrid of this grain |
Now "ear" this: Centeotl was the Aztec god of this grain |
Possible Dictionary Clues |
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tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties the principal cereal in Mexico and Central and South America since pre-Columbian times |
the dried grains or kernels or corn used as animal feed or ground for meal |
something sentimental or trite |
feed (cattle) with corn |
preserve with salt |
whiskey distilled from a mash of not less than 80 percent corn |
annual or biennial grass having erect flower spikes and light brown grains |
ears of corn grown for human food |
a hard thickening of the skin (especially on the top or sides of the toes) caused by the pressure of ill-fitting shoes |
Geographic Matches |
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Corn, OKLAHOMA, UNITED STATES |
Corn, Salaj, ROMANIA |
Corn, B3, FRANCE |
Corn, B5, FRANCE |
Corn description |
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Maize ( MAYZ; Zea mays subsp. mays, from Spanish: maíz after Taíno mahiz), also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces separate pollen and ovuliferous inflorescences or ears, which are fruits, yielding kernels or seeds. * Maize has become a staple food in many parts of the world, with total production surpassing that of wheat or rice. However, little of this maize is consumed directly by humans. Most is used for corn ethanol, animal feed and other maize products, such as corn starch and corn syrup. The six major types of corn are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn. |