Crossword Solver > found answer > COOKBOOKS

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CROSSWORD
ANSWER

cookbooks

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The answer COOKBOOKS has 2 possible clue(s) in existing crosswords.

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The word COOKBOOKS is VALID in some board games. Check COOKBOOKS in word games in Scrabble, Words With Friends, see scores, anagrams etc.

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Definitions of cookbooks in various dictionaries:

noun - a book of recipes and cooking directions

noun - a book of recipes

COOKBOOKS - A cookbook or cookery book is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category...

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Keep reading for additional results and analysis below.

Possible Crossword Clues
Recipe holders

Last Seen in these Crosswords & Puzzles
Mar 25 2013 New York Times
Mar 25 2013 New York Times

Possible Dictionary Clues
Plural form of cookbook.
a cookery book.
A book containing recipes and other information about the preparation and cooking of food.

Cookbooks might refer to
A Cookbook or cookery book is a kitchen reference containing recipes. * Cookbooks may be general, or may specialize in a particular cuisine or category of food. * Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or country, and so on. They may include illustrations of finished dishes and preparation steps; discussions of cooking techniques, advice on kitchen equipment, ingredients, and substitutions; historical and cultural notes; and so on. * Cookbooks may be written by individual authors, who may be chefs, cooking teachers, or other food writers; they may be written by collectives; or they may be anonymous. They may be addressed to home cooks, to professional restaurant cooks, to institutional cooks, or to more specialized audiences. * Some cookbooks are didactic, with detailed recipes addressed to beginners or people learning to cook particular dishes or cuisines

Cookbooks might refer to

A Cookbook or cookery book is a kitchen reference containing recipes.
* Cookbooks may be general, or may specialize in a particular cuisine or category of food.
* Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or country, and so on. They may include illustrations of finished dishes and preparation steps; discussions of cooking techniques, advice on kitchen equipment, ingredients, and substitutions; historical and cultural notes; and so on.
* Cookbooks may be written by individual authors, who may be chefs, cooking teachers, or other food writers; they may be written by collectives; or they may be anonymous. They may be addressed to home cooks, to professional restaurant cooks, to institutional cooks, or to more specialized audiences.
* Some cookbooks are didactic, with detailed recipes addressed to beginners or people learning to cook particular dishes or cuisines

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