Crossword Solver > found answer > CODFISH

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CROSSWORD
ANSWER

codfish

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The answer CODFISH has 10 possible clue(s) in existing crosswords.

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The word CODFISH is VALID in some board games. Check CODFISH in word games in Scrabble, Words With Friends, see scores, anagrams etc.

Searching in Dictionaries ...

Definitions of codfish in various dictionaries:

noun - lean white flesh of important North Atlantic food fish

noun - major food fish of Arctic and cold-temperate waters

noun - the cod (a marine food fish)

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Keep reading for additional results and analysis below.

Possible Crossword Clues
Limerick, part three: "She dined on ___"
Atlantic swimmer
North Atlantic delicacy
The sort of seafood you have to pay for when you get it
Initially pay for the seafood as you receive it
Catch in the North Atlantic
With this one might make a trick piscine

Last Seen in these Crosswords & Puzzles
Aug 16 2015 New York Times
Mar 5 2013 USA Today
Mar 5 2013 USA Today
Oct 4 2011 Universal
Sep 4 2010 Irish Times (Crosaire)
Aug 25 2007 Irish Times (Crosaire)
Aug 2 2006 USA Today
Nov 15 2004 USA Today
Aug 16 2003 Universal
May 28 2001 Irish Times (Crosaire)

Possible Dictionary Clues
See cod1.
another term for
major food fish of arctic and cold-temperate waters
lean white flesh of important North Atlantic food fish usually baked or poached

Codfish might refer to
Cod is the common name for the demersal fish genus Gadus, belonging to the family Gadidae. Cod is also used as part of the common name for a number of other fish species, and some species suggested to belong to genus Gadus are not called cod (the Alaska pollock). * The two most common species of cod are the Atlantic cod (Gadus morhua), which lives in the colder waters and deeper sea regions throughout the North Atlantic, and the Pacific cod (Gadus macrocephalus), found in both eastern and western regions of the northern Pacific. Gadus morhua was named by Linnaeus in 1758. (However, G. morhua callarias, a low-salinity, nonmigratory race restricted to parts of the Baltic, was originally described as Gadus callarias by Linnaeus.) * Cod is popular as a food with a mild flavour and a dense, flaky, white flesh. Cod livers are processed to make cod liver oil, an important source of vitamin A, vitamin D, vitamin E, and omega-3 fatty acids (EPA and DHA). Young Atlantic cod or haddock prepared in st

Codfish might refer to

Cod is the common name for the demersal fish genus Gadus, belonging to the family Gadidae. Cod is also used as part of the common name for a number of other fish species, and some species suggested to belong to genus Gadus are not called cod (the Alaska pollock).
* The two most common species of cod are the Atlantic cod (Gadus morhua), which lives in the colder waters and deeper sea regions throughout the North Atlantic, and the Pacific cod (Gadus macrocephalus), found in both eastern and western regions of the northern Pacific. Gadus morhua was named by Linnaeus in 1758. (However, G. morhua callarias, a low-salinity, nonmigratory race restricted to parts of the Baltic, was originally described as Gadus callarias by Linnaeus.)
* Cod is popular as a food with a mild flavour and a dense, flaky, white flesh. Cod livers are processed to make cod liver oil, an important source of vitamin A, vitamin D, vitamin E, and omega-3 fatty acids (EPA and DHA). Young Atlantic cod or haddock prepared in st

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