Welcome to Anagrammer Crossword Genius! Keep reading below to see if antioxidant is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on antioxidant.
antioxidant
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The answer ANTIOXIDANT has 16 possible clue(s) in existing crosswords.
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The word ANTIOXIDANT is VALID in some board games. Check ANTIOXIDANT in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of antioxidant in various dictionaries:
noun - substance that inhibits oxidation or inhibits reactions promoted by oxygen or peroxides
A chemical compound or substance that inhibits oxidation.
ANTIOXIDANT - Antioxidants are compounds that inhibit oxidation. Oxidation is a chemical reaction that can produce free radicals, thereby leading to chain reaction...
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Keep reading for additional results and analysis below.
| Possible Dictionary Clues |
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| a substance that inhibits oxidation, especially one used to counteract the deterioration of stored food products. |
| substance that inhibits oxidation or inhibits reactions promoted by oxygen or peroxides |
| A substance that inhibits oxidation, especially one used to counteract the deterioration of stored food products. |
| A chemical compound or substance that inhibits oxidation. |
| A substance, such as vitamin E, vitamin C, or beta carotene, thought to protect body cells from the damaging effects of oxidation. |
| a substance that slows down the rate at which something decays because of oxidization |
| a chemical substance that prevents or slows down the damage that oxygen does to organisms or to food: |
| Antioxidant description |
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Antioxidants are compounds that inhibit oxidation. Oxidation is a chemical reaction that can produce free radicals, thereby leading to chain reactions that may damage the cells of organisms. Antioxidants such as thiols or ascorbic acid (vitamin C) terminate these chain reactions. To balance the oxidative state, plants and animals maintain complex systems of overlapping antioxidants, such as glutathione and enzymes (e.g., catalase and superoxide dismutase), produced internally, or the dietary antioxidants vitamin A, vitamin C, and vitamin E. * The term "antioxidant" is mostly used for two entirely different groups of substances: industrial chemicals that are added to products to prevent oxidation, and naturally occurring compounds that are present in foods and tissue. The former, industrial antioxidants, have diverse uses: acting as preservatives in food and cosmetics, and being oxidation-inhibitors in fuels.Importantly, antioxidant dietary supplements have not yet been shown to improve h |