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panada
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The answer PANADA has 2 possible clue(s) in existing crosswords.
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The word PANADA is VALID in some board games. Check PANADA in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of panada in various dictionaries:
A paste or gruel of bread crumbs, toast, or flour combined with milk, stock, or water and used for making soups, binding forcemeats, or thickening sauces.
noun - a thick sauce
PANADA - Panada or panado is a sort of bread soup, consisting of stale bread boiled to a pulp in water or other liquids. In British cuisine, it may be flavour...
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Keep reading for additional results and analysis below.
| Possible Crossword Clues |
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| Dish made of boiled bread |
| Spanish dish made by flavouring boiled bread |
| Last Seen in these Crosswords & Puzzles |
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| Oct 16 2015 The Times - Concise |
| Oct 28 1997 Irish Times (Simplex) |
| Possible Dictionary Clues |
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| A paste or gruel of bread crumbs, toast, or flour combined with milk, stock, or water and used for making soups, binding forcemeats, or thickening sauces. |
| Panada description |
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Panada or panado is a sort of bread soup, consisting of stale bread boiled to a pulp in water or other liquids. * In British cuisine, it may be flavoured with sugar, Zante currants, nutmeg, and so on. A version of panada was a favorite dish of the author Percy Bysshe Shelley who was a vegetarian. It was considered a light dish suitable for invalids or women who had just given birth.In French cuisine, it is often enriched with butter, milk, cream, or egg yolk.In northeastern Italy and Sardinia, it serves as an inexpensive meal in the poor areas of the countryside. It may be enriched with eggs, beef broth, and grated cheese. It was frequently prepared as a meal for elderly or ill people. * In Spanish cuisine, it is made by boiling bread in water or milk and adding flavoring. |