Welcome to Anagrammer Crossword Genius! Keep reading below to see if mincing is an answer to any crossword puzzle or word game (Scrabble, Words With Friends etc). Scroll down to see all the info we have compiled on mincing.
mincing
Searching in Crosswords ...
The answer MINCING has 10 possible clue(s) in existing crosswords.
Searching in Word Games ...
The word MINCING is VALID in some board games. Check MINCING in word games in Scrabble, Words With Friends, see scores, anagrams etc.
Searching in Dictionaries ...
Definitions of mincing in various dictionaries:
verb - make less severe or harsh
verb - walk daintily
verb - cut into small pieces
Word Research / Anagrams and more ...
Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
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| (Kelly of the Clue Crew uses her foodie skillz.) Similar to dicing & from the Latin for "smallness," it's the cutting or chopping into very small pieces |
| Possible Dictionary Clues |
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| Affectedly refined or dainty. |
| (of a man) affectedly dainty in manner or gait effeminate. |
| affectedly dainty or refined |
| A mincing walk uses small, delicate steps in a way that does not look natural: |
| used to describe a way of speaking that is too delicate and not direct enough: |
| Mincing description |
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Mincing is a food preparation technique in which food ingredients are finely divided into uniform pieces. Minced food is in smaller pieces than diced or chopped foods, and is often prepared with a chef's knife or food processor, or in the case of meat by a specialised meat grinder. * For a true mince, the effect is to create a closely bonded mixture of ingredients and a soft or pasty texture. However, in many recipes, the intention is for firmer foods such as onions and other root vegetables to remain in individual chunks when minced.Flavoring ingredients such as garlic, ginger, and fresh herbs may be minced in this way to distribute flavor more evenly in a mixture. Additionally bruising of the tissue can release juices and oils to deliver flavors uniformly in a sauce. Mincemeat tarts/mince pies and pâtés employ mincing in the preparation of mouldable paste. Meat is also minced and this cooking technique is used in Greek cuisine. |