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entremets
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The answer ENTREMETS has 5 possible clue(s) in existing crosswords.
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The word ENTREMETS is VALID in some board games. Check ENTREMETS in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of entremets in various dictionaries:
noun - a dish that is served with, but is subordinate to, a main course
ENTREMETS - An entremet or entremets (; French: [tm]; from Old French, literally meaning "between servings") is in modern French cuisine a small dish served betw...
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Keep reading for additional results and analysis below.
| Last Seen in these Crosswords & Puzzles |
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| Aug 1 2007 Irish Times (Crosaire) |
| Jul 18 2005 The Times - Cryptic |
| Feb 4 2005 The Times - Cryptic |
| Jan 26 2005 The Times - Cryptic |
| Aug 9 2003 The Times - Cryptic |
| Possible Dictionary Clues |
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| A side dish, such as a relish or dessert, served in addition to the principal course. |
| A light dish served between two courses of a formal meal. |
| Entremets description |
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An entremet or entremets (; French: [tm]; from Old French, literally meaning "between servings") is in modern French cuisine a small dish served between courses or simply a dessert. Originally it was an elaborate form of entertainment dish common among the nobility and upper middle class in Europe during the later part of the Middle Ages and the early modern period. An entremet marked the end of a serving of courses and could be anything from a simple frumenty (a type of wheat porridge) that was brightly colored and flavored with exotic and expensive spices to elaborate models of castles complete with wine fountains, musicians, and food modeled into allegorical scenes. By the end of the Middle Ages, it had evolved almost entirely into dinner entertainment in the form of inedible ornaments or acted performances, often packed with symbolism of power and regality. In English it was more commonly known as a subtlety (also sotelty or soteltie) and did not include acted entertainment. * For mo |