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connoisseur
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The answer CONNOISSEUR has 18 possible clue(s) in existing crosswords.
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The word CONNOISSEUR is VALID in some board games. Check CONNOISSEUR in word games in Scrabble, Words With Friends, see scores, anagrams etc.
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Definitions of connoisseur in various dictionaries:
noun - an expert able to appreciate a field
A person with expert knowledge or training, especially in the fine arts.
A person of informed and discriminating taste: a connoisseur of fine wines.
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Keep reading for additional results and analysis below.
| Possible Jeopardy Clues |
|---|
| Of Gourmet, Vanity Fair or Connoisseur, the one that's "The Guide to the Civilized World" |
| From the Latin for "to know", it's a person with expert knowledge or training |
| Possible Dictionary Clues |
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| an expert judge in matters of taste. |
| an expert able to appreciate a field especially in the fine arts |
| An expert judge in matters of taste. |
| A person with expert knowledge or training, especially in the fine arts. |
| A person of informed and discriminating taste: a connoisseur of fine wines. |
| a person who knows a lot about and enjoys one of the arts, or food, drink, etc. and can judge quality and skill in that subject: |
| a person who has expert knowledge of something, esp. an art, food, or drink, and is qualified to judge and appreciate its quality: |
| someone who has a lot of experience of something and knows a lot about it: |
| Connoisseur description |
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| A connoisseur (French traditional (pre-1835) spelling of connaisseur, from Middle-French connoistre, then connaître meaning "to be acquainted with" or "to know somebody/something.") is a person who has a great deal of knowledge about the fine arts, cuisines, or an expert judge in matters of taste. In many areas the term now has an air of pretension, and may be used in a partly ironic sense, but in the art trade connoisseurship remains a crucial skill for the identification and attribution to individual artists of works by the style and technique, where documentary evidence of provenance is lacking. The situation in the wine trade is similar, for example in assessing the potential for ageing in a young wine through wine tasting. |